For an authentic taste of French countryside look no further than Au Petit Salut. It exudes an easy charm that belies the quality experience that awaits unsuspecting diners.
Don't expect anything spectacular by way of laboratory-concocted foams or culinary bells and whistles- this place sticks to the fundamentals and applies them to a satisfying degree.
The food reflects the sure touch of a chef who successfully straddles the classical and contemporary culinary worlds.
By Geoffrey Eu, 5 September 2005
The Business Times
About Au Petit Salut
Nestled in natural lush green landscape, the 100-seater restaurant, complete with alfresco seating area occupied the first floor of the three-storey building at Harding Road. Red brick wall at the back of the interior dining area, adorned its mascots from Holland Village; portraits of two French maidens. The dark wood finish and white walls combination of the interior exudes a sophisticated yet homely, warm ambience.
Engulfed by nature, the amorous outdoor environment will bring one's five senses to life instantly. Dine to the cascading sound of the water feature at the timber-decked al fresco.
Amenities
For those who drive, the 40 lot private parking compound are in favour to many. But being visible and accesible from Holland Road, the restaurant still maintains a good location for those who don’t.
